Line Cook Job at Toasted Hospitality, Chicago, IL

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  • Toasted Hospitality
  • Chicago, IL

Job Description

Toasted Hospitality   is looking for a Line Cook/Prep Cook to join the team at The Florian (

The Florian
  is a modern supper club with a focus on prime rib, classic cocktails, and a thoughtfully curated wine list conveniently located on the third floor of the Lyric Opera House.

Responsibilities :
  • Assisting in preparing meal ingredients, which includes washing, peeling, cutting, and slicing fruits and vegetables as well as marinating meats.
  • Preparing soups, salads, and sauces as instructed by the Executive Chef/Sous Chef
  • Plating and garnishing meal items in accordance with the instructions provided by the Executive Chef/Sous Chef
  • Prepare food orders in a timely and organized manner. 
  • Oversees the preparation of Family Meal.
  • Ensuring that all cooking stations are adequately stocked with the necessary meal ingredients and cooking equipment. - Fills out Toast Count Sheets and gives them to the Executive Chef/Sous Chef at BOH preshift.
  • Ensuring that all cooking stations and kitchen surfaces are cleaned and disinfected before and after each shift.
  • Adhering to standard food rotation practices to reduce food wastage and minimize the risk of contamination.
  • Filling out the waste log.
  • Assessing the quality of delivered food supplies to ensure that it meets restaurant standards.
  • Checking in and putting away orders. Organizing Coolers and Freezers and practicing FIFO. (Dishwashers may assist in putting away orders as well).
  • Able to work all kitchen stations in the absence of or tardiness of cooks, dishwashers or other kitchen staff members
  • Ability to open and close the kitchen.
  • Check stock of prepared items at the end of day and with the help of the closing cooks create a comprehensive prep list for service the following morning
  • Ensures proper rotation and storage of all products.
  • Bilingual in both Spanish and English is highly preferred. 
The Compensation:
Hourly (based on experience) 
401k, Vacation, Sick Time
50% all Toasted Hospitality Restaurants

Benefits & Perks: 401k, Vacation, Sick Time, Dining Discounts

Job Tags

Hourly pay, Full time, Part time, Shift work, Day shift,

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